All you need to make this snack is manchego, fig spread (found by the cheese counter – I’ve bought it in Nugget & Whole Foods), ham or prosciutto, butter and a baguette! Just mix 1/2 stick of unsalted butter with 2 Tbsp of the fig spread, layer it on the baguette, and top with the prosciutto/ham and thinly sliced manchego! Tada! The full recipe is here as well.
Ok… now I’m salivating again. Ugh. Time to get out the leftovers!